Red Pepper Relish

I'm hooked on the red pepper relish from Jersey Mike's so I decided to make some of my own. It's perfect for sandwiches, burgers or just add it to some cheese and crackers.

Ingredients:

• 2 red bell peppers
• 1 onion
• 1/2 cup white vinegar
• 1/2 cup red wine vinegar
• 1/2 cup sugar
• 1 and 1/2 teaspoons red pepper flakes
• a pinch of salt and pepper

Finely chop your bell peppers and onion. I used my trusty food processor.

Add everything to a saucepan and cook on high for about 5 minutes.

Continue cooking (stirring occasionally) on low until most of the liquid is gone.

Allow to cool for about an hour before serving.